FOOD & DRINK MENU
Due to current national events, the menu below is abbreviated and subject to change. Also, please visit our online store for details about Friday home deliveries!
CLASSIC
BISCUITS & GRAVY
with house-made sausage gravy -or- mushroom gravy!
$5 half / $9 full — add eggs and/or bacon $$
BREAKFAST SANDWICH
cheesy scrambled Campo Lindo eggs, Webster City bacon, bacon aioli on grains galore toast $10
CLASSIC PLATE
2 Campo Lindo eggs (cooked any style), 2 pieces of Webster City bacon and 2 pieces of toast or biscuit. Comes with butter and homemade jam $9
SANDWICHES
BACON-DATE MELT
date spread, Webster City bacon, cheddar cheese and grain mustard on Farm to Market toast $9
CORNED BEEF SANDWICH
corned beef, pickled cabbage and mustard aioli on Farm to Market farm bread $10
ROASTED BUTTERNUT SQUASH SANDWICH roasted squash with house-made ricotta cheese, sage-walnut pesto, greens and balsamic reduction on Farm to Market farm bread $10
BOWLS
SALADS
KALE CAESAR
shaved kale, house caesar, grana padano, garlic breadcrumb $5 / $9
SEASONAL
BAGEL & LOX
smoked salmon, dill-caper cream cheese, Meshuggah everything bagel, red onion, crispy garlic + quinoa $13
BURRITO
stuffed in a YOLI flour tortilla is tasso ham, sweet potato, poblano, scrambles and cheddar topped with Crum's smoked chile cream sauce, cilantro and pickled jalepeños $11
HOT OATMEAL
steel cut pumpkin oats, red wine-poached apples, toasted pecans, pumpkin seeds and sunflower seeds $9
