NOW served ALL DAY! #WhatATreat

 

BISCUITS & GRAVY – with broadway butcher sausage gravy   $4 half / $8 full – add eggs and or bacon $
SALMON – Ibis Quinoa bread, fennel cream cheese, fennel slaw, soft egg   $12

AVOCADO TOAST – Ibis box bread, radish, micro cilantro, green salad   $10

FARMER TART – seasonal veggie tart, 2 sunnies, green salad $10

BREAKFAST SANDWICH – webster city bacon, scrambled farm eggs and aged white cheddar on grain toast   $9

YOGURT & GRANOLA – coconut-almond granola, seasonal fruit, whole milk yogurt   $5

(SANDWICHES)

SMOKED TROUT – Ibis Quinoa bread, trout salad, dilly beans, olives, hard boiled egg, arugula salad   $12

“LINE COOK’S LUNCH 5.0” – pork terrine, chicken liver mousse, pickled carrot/daikon, jalepeño and cilantro on ciabatta   $10

STEAK SAMMY – GDF cheese, chimichurri, pickled fresnos, arugula   $14

CUBANO – mojo pork shoulder, ham, pickles, yellow mustard & swiss on ciabatta   $10

FRESH VEG – hummus, alfalfa sprouts, greens, seasonal veggies   $10

(SALADS)

FARMER COBB – greens, bacon, hard boiled egg, seasonal veg, buttermilk dressing   $9

KALE CAESAR – grana padano, garlic breadcrumb   $8

 

all-natural SOUP – made fresh daily   $5

1/2 SANDWICH with 1/2 SOUP or 1/2 SALAD   $10

BEER:

BOULEVARD Pale Ale / Tank 7

BOULEVARD Kolsch

BALLAST POINT Grunion Pale Ale

CRISPIN CIDER

DOGFISH HEAD Sea quench

FIRESTONE WALKER Pivo Pils

STIEGL RADLER Grapefruit – 16oz can

 

BOULEVARD SMOKESTACK SERIES/ LARGE FORMAT –

changes with the seasons

COCKTAILS:

house BLOODY MARY / kimchi BLOODY MARY

MIMOSA / VODKA & OJ

 

 

BUBBLES:

FRIEXENET blanc de blanc – Cava gl/btl

 

OTHER:

BROADWAY ROASTING CO single origin coffee

and house made COLD BREW coffee (available seasonally)

MIGHTY LEAF iced tea

MIGHTY LEAF hot tea

organic ORANGE JUICE

delicious SODAS